Fresh mushroom with slightly spicy and a hint of garlic flavor, taste like traditional Italian style. Served with the finest spaghetti.
- Fast and simple to serve
- No refrigeration required
- All-Natural Ingredients
- No Preservatives
- No Added MSG
1.Microwave: Open the “Flexy Packy”s. Pour the spaghetti and sauce into the container. High heat for 1-2 minutes; OR
2. Boiling Water: Place the “Flexy Packy”s into boiling water for 3 minutes. Remove them from water and open. Pour the spaghetti and sauce and mix them well; OR
3. Boiling water: Pour hot water into the container and immerse “Flexy Packy”s for 5 -7 minutes with the lid covered. Pour away hot water. Open “Flexy Packy”s and pour the spaghetti and sauce into the container and mix them well .
Spaghetti, Water, Mushroom, Garlic, Vegetables Oil, Onion, Butter, Sugar, Chili Flake, Starch, Salt, Chicken Essence Powder, Flour, English Parsley, Garlic Powder, Basil, Black Pepper, Rosemary, Sodium Salt
Store in a cool, dry place and avoid direct heat and sunlight. Once opened, keep refrigerated.
There is no additional details for this product.
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