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🤤Use 100% naturally ripe Malaysian Musang King Durian Puree
🥛Add instant custard, and cream to make a smooth durian filling
🥠The outer layer of puffs is crispy and soft, and the puffs will burst when bitten off, and also has a very strong durian flavor.
🧊🔥You can enjoy it be hot or cold, enjoy the two different pleasures of ice and fire
❇️Suitable for party snacks and afternoon tea, adults and children will love it!
🍽️Serving Direction:
1. Direct Consume: Thaw for 10-15 mins to soften the puff surface and the fillings taste like durian pulp.
2. Oven: No need to defrost. Preheat the oven at 220°C, then heat the puff for 8 minutes. The puff will be cold inside and hot outside.
3. Air-Fryer: No need to defrost. Preheat the oven at 180°C, then heat the puff for 8 minutes & 30 seconds. The puff will be cold inside and hot outside.
4. Microwave: No need to defrost. Heat the puff at medium heat for 1 minute.
❄️Storage: -18 C, Keep in refrigerator after opening and consume within 2-3 days.
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